karenlovesgoodfood

                                                                                                   I love leg of lamb, especially in the ...

What a wonderful spring day! The pine tum is like our back yard in N.Y.C. It is a cool spot with wonderful old pine trees . It is outfitted ...

I am not often compelled to make hash, but with a bit of corned beef, potatoes, onion and thyme, I'm inspired. Being that it's S...

I recommend this salad in spring when watercress is in its prime. Here I was able to find organic watercress at my market. It has thin s...

This time of year we are all anxious for spring to arrive. It's right around the corner! In this trans formative time we are lucky t...

Here is my version of Irish Soda Bread, in honor of St. Pats. It is wonderful with tea in the afternoon but I also recommend it with my ...

1 Tbs. olive oil 5 cloves of garlic sliced thin 1 Bunch Dinosaur Kale washed and cut into bite sized pieces, remove thick ribs 1 Bun...

Who doesn't like the special treat of home made pancakes? They are among my favorite breakfast items on a lazy winter morning. I have co...

I love tomato soup for lunch, alone, or with a salad or sandwich. It boasts big flavor and nutrition but low in calories. In the winter w...

Here are some delicious waffles that are outstanding examples of how great food can taste when it is healthy and happens to be gluten free....